Donya Marie’s
Beyond Chocolate.......
Ordinary food turned extra - ordinary
with Dark Chocolate.
ABOUT US

Donya Marie's, began in 2005 and is owned and managed by
Donya and her husband Dr. Jason S. Schweizer.  Starting with
chocolate truffles, chocolate sauces, and rum cakes, the
business quickly evolved into what Donya Marie believes
unequivocally, and that is, "chocolate belongs in everything".  
Donya also believes that DARK chocolate is the ONLY chocolate.

In it's two years of existence, Donya Marie's has grown quickly.
Sales have grown by over 400% over the last year and are
expected to double that volume in 2008.

Chocolate has a magical quality of making everything taste
good.  Some ingredient combinations may not allow the "taste"
of chocolate to come through, but if the chocolate is taken out,
you are then left with an ordinary morsel with an all too usual
taste.  

All the products are produced in a commercial kitchen by
Donya and her staff, with Donya Marie's own recipes.  Donya
Marie's strives to keep the products natural, using only the
finest ingredients.

Donya Marie's is located in several locations as well as retail
sales locally and on-line.  As growth continues in leaps and
bounds, Donya Marie's is committed to pass the savings on to
the customers.  

At Donya Marie's we have a strong belief in old fashioned
American values and work ethics, and in giving back to the
community.  Most importantly, the greatest value is placed on
the customer with the very strong belief that they deserve the
best quality products and customer service under any and all
circumstances.  

    OUR MISSION IS To
    delight the senses
    of all our
    customers, to
    deliver our
    products to our
    customers in the
    best possible
    condition, at the
    lowest possible
    price, with the best
    possible customer
    service.